crafty_packrat: Heart design on whorl of a polymer clay spindle (Default)
[personal profile] crafty_packrat
NY strip steak, sweet Italian sausage, soft goat cheese, goat's milk caramel (cajeta), bell peppers, anaheim peppers, 4lb of yellow peaches, apricots, sesame apricot cupcake, fingerling potatoes, yellow plums, dragon's breath cheese, tavern blue cheese, black beans, whipple beans, jacob's cattle beans, and black rice.

I'm going to sear the strip steak and top it with slices of the blue cheese for dinner.

The peaches need a few days to finish ripening and then I will make them into salsa.
crafty_packrat: (foodie)
[personal profile] crafty_packrat
Bacon-cheese wheel, almond croissant, apricots (!!), red plums, strawberries, yellow raspberries, black raspberries, sour cherries (pie!), donut nectarines, strawberry lemonade, a gallon of herbal lemonade, brown sugar kettle corn, caramel kettle corn.

Next week I will buy red sweet cherries (for ketchup) and peaches (for salsa), and actually enter my canning in the county's agricultural fair this year.

Fun fact, red currants used to be illegal to plant in the United States -- they are the second host for white pine blister rust disease, and that is a threat to the lumber industry as white pine is very susceptible to it. This is why purple candy in the USA is grape-flavored, while in Europe purple candy is currant-flavored; we didn't *have* currants (or gooseberries) legally for almost 100 years.

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